Succulent and savory, Station Chicken Dumplings feature a delicate, thin dough wrapper packed with a juicy, ginger-scented chicken filling. Whether pan-seared for a crispy bottom or gently steamed for a melt-in-your-mouth texture, these dumplings deliver a burst of rich, authentic flavor in every bite.
Exotic and invigorating, our Prawn Tom Yum Soup is a stunning celebration of coastal Thai flavors. This crystal-clear, aromatic broth is infused with the bright citrus notes of lemongrass and kaffir lime, featuring plump, succulent king prawns that snap with every bite. Balanced with juicy tomatoes, mushrooms, and a signature spicy-sour kick, it’s a refreshing and bold seafood masterpiece.
Experience the ocean’s finest with our King Prawns (On Their Own). This is a premium, high-protein choice for seafood lovers who want to appreciate the natural, delicate sweetness of jumbo prawns, expertly prepared with a light, savory finish.
Tender and golden, Station Calamari features rings of premium squid lightly dusted in a seasoned flour and flash-fried to a delicate crisp. Each bite offers a clean, oceanic flavor with a perfectly tender texture, elevated by a hint of salt and pepper for a sophisticated, savory finish.
Elevate your omelette experience with our King Prawn Omelette, a premium choice for seafood lovers seeking a light yet luxurious meal. We fold large, succulent King Prawns into a fluffy blanket of fresh, farm-quality eggs, creating a delicate balance of sea-sweetness and savory comfort.