The vibrant, sticky-sweet sensation that brings a "Thai-inspired" twist to your meal. Our Sweet Chilli Sauce is a beautifully balanced glaze that offers a mild, playful warmth combined with a bright, syrupy sweetness.
Experience the vibrant, spicy kick of a takeaway legend without the carb-heavy grains. Our Singapore Cauliflower Rice is a brilliant, health-conscious fusion that brings the signature aromatic heat of "Singapore Style" to a light, grain-free base.
Succulent and deeply flavorful, our Salt & Pepper Lamb Ribs are a gourmet treat for those who love a bold, savory crunch. These tender ribs are slow-rendered to ensure the meat pulls away effortlessly from the bone, then flash-fried and wok-tossed in our signature dry-rub of toasted peppercorns, sea salt, scorched garlic, and fresh red chillies.
Elevate your omelette experience with our King Prawn Omelette, a premium choice for seafood lovers seeking a light yet luxurious meal. We fold large, succulent King Prawns into a fluffy blanket of fresh, farm-quality eggs, creating a delicate balance of sea-sweetness and savory comfort.
For the true thrill-seekers and heat-lovers, our Naga Sauce is the ultimate challenge. Infused with the legendary Naga Jolokia (Ghost Pepper), this sauce is famous for its slow-building, intense fire and its uniquely fruity, aromatic depth. It’s not just a sauce; it’s an experience.
A cornerstone of the traditional takeaway experience, our Chicken Curry is the definition of soul-warming comfort. We take succulent, tender pieces of marinated chicken breast and simmer them in our legendary, aromatic house curry sauce to create a dish that is rich, savory, and deeply satisfying.