The ultimate "feel-good" classic. Our Beef with Broccoli with Rice or Chow Mein is a perfectly balanced meal that combines tender, savory protein with the fresh, vibrant crunch of garden greens and your choice of a satisfying base.
Bold and exhilarating, Station Chilli King Prawns feature succulent, jumbo prawns wok-tossed in a vibrant infusion of fresh chillies, garlic, and signature spices. Each prawn is perfectly seared to lock in its natural sweetness, delivering a fiery kick and a mouthwatering, savory finish that lingers beautifully.
Experience the pinnacle of our kitchen with the Station Special, a grand showcase of premium ingredients and traditional wok mastery. Whether you choose our fragrant, jasmine-based Fried Rice or our silky, wok-seared Chow Mein noodles, this dish is a luxurious "all-in-one" feast designed for the ultimate appetite.
Elevate your seafood game with our Dynamite King Prawns, a luxurious and fiery treat. These jumbo, succulent prawns are lightly battered and flash-fried to a delicate crisp, then lavishly tossed in our signature creamy Dynamite sauce—a rich, velvety blend of spicy sriracha and sweet chili that delivers a smooth yet explosive finish.
Vibrant and aromatic, our Chicken Tom Yum Soup is a Thai-inspired classic that captures the perfect harmony of spicy, sour, and fragrant notes. This light, lemongrass-infused broth is packed with tender chicken pieces, juicy tomatoes, and earthy mushrooms, all elevated by the zing of fresh kaffir lime leaves and a fiery hint of Thai chili.
The "secret weapon" of the authentic Chinese kitchen. Our Chili Oil is a smoky, savory, and intensely aromatic infusion that brings a sophisticated heat to your table. It’s not just about the spice—it’s about the incredible depth of flavor that comes from slow-steeping toasted chillies in fragrant oils.